Juan Bautista | MIXOLOSEUM

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Rating:
	Rating: 0.00 (0 votes cast)

Contributor: Jared Sadoian

Juan Bautista

Ingredients:
1.00 oz Pisco
1.00 oz Aperol
1.00 oz Amaro Ramazzotti
2.00 dash Whiskey Barrel Aged Bitters
1.00 ea Orange peel

Flavor profile / style:
Herbal, Bitter, Aperitif/Digestif

Preparation:
Add ingredients to a mixing glass, stir.
Strain into a coupe
Orange peel garnish

Glassware:
Coupe

Background:
A South American spin on the Negroni, this drink is named after Juan Bautista Pastene, an early Italian explorer of the South American coastline.

Source: Jared Sadoian